Community Hydroponic Lab Opens for Youth Training
A hands-on lab will teach East Side teens how to grow and sell food locally.
From seedlings to sales
A new hydroponic learning space is offering training on nutrient balancing, lighting schedules, food safety, and basic business skills. The goal is to connect education with real market demand.
Program leaders say participants will harvest weekly and supply partner markets and meal programs.
Skills covered
- System setup and maintenance
- Harvest, wash, and pack standards
- Pricing and inventory tracking
Graduates can apply for paid placements with local growers.